Energy Tips for Commercial Foodservice Kitchens and Restaurants

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Tip 1:
L.E.D. exit signs

Tip 2:
Compact Fluorescent Lamps

Tip 3:
Reach-In Door Heaters

Tip 4:
Strip Curtains

Tip 5:
Fix Water Leaks

Tip 6:
Clean Condenser Coils

Tip 7:
Set Water Heater Temperature

Tip 8:
10 Ways to Save Natural Gas

Push 'em Back - A short narrated presentation that shows the benefits of pushing the appliances on your cooking line as close to the hood as possible. Be sure to turn up your sound to hear the narration.

Cold Cathode Compact Fluorescents - A short narrated presentation that shows the benefits of pushing the appliances on your cooking line as close to the hood as possible. Be sure to turn up your sound to hear the narration.

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